Main Menu
BUTCHER’S BURGERS
3oz prime beef patty flat-ironed served with crispy onions, bacon, & American cheese in a brioche bun (applies for M1, M2 & M3)
M1 – 1 patty £6.75
M2 – 2 patties £8.00
M3 – 3 patties £9.50
Southern fried chicken £8.50
Veggie £7.25
BITES
SOUTHERN FRIED CHICKEN STRIPS £8.50
FRIES £3.00
CHEESY FRIES £4.50
CAJUN FRIES £4.25
TZATZIKI FRIES £4.50
PULLED PORK FRIES £6.95
BALSAMIC DRESSED MIXED LEAVES £2.25
MAC & CHEESE £6.00
MAC & CHEESE WITH BACON £7.50
ONION RINGS £4.00
TRADITIONAL
Calves liver served with crispy bacon, wilted spinach, mash and gravy £16.50
Slow roasted lamb shank, peas, mash and gravy £16.50
Sirloin steak served with French fries and mixed salad £18.95
Wholetail Scampi, served with chips and garden peas £14.50
Hand battered fresh fish and chips served with garden peas £15.00
Pie of the day served with creamy mash, garden peas and gravy £15.50
Butcher’s sausage and mash, served with garden peas & gravy £14.00
Sticky rack of ribs served with chips and corn on the cob £18.50
Mushroom stroganoff served with rice and mixed leaves (V) (GF) £14.50
SANDWICHES & SALADS
Chicken & bacon Caesar salad £13.50
Chicken and bacon club £8.00
Battered fish sandwich with tartar sauce £7.75
Falafel sandwich with Tzatziki £7.00
Sausage and onion in a brioche bun £6.00
Dessert Menu
Coming soon
Sunday Roast Menu
menu changes weekly
Wine Menu
Click here for a printable pdf version of our Wine Menu